The winery is located in Saint-Satur, a village in the heart of Sancerre, and is known for its Abbey and its Siles (flint) soil, which contributes wonderful minerality and tension in the wines. The grapes are sourced from the Oisly vineyards, located at the foot of the ‘Clos du Roc’, and named after the abbey.Continue reading “Roc de l’Abbaye Sauvignon Blanc 2023- an absolute delight to drink.”
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Vine to Table 