Tooth & Nail Wine Co. Two wines from the Tooth & Nail Wine Co. located in Paso Robles that sit outside the box of your Paso expectations- that will not disappoint. The Possessor 2021 This is a blend of 79% Cabernet Sauvignon, 12% Petite Sirah, 6% Malbec, and 3% Petite Verdot. I decanted this forContinue reading ““There’s Gold In Them Hills” and sometimes it’s in the form of vineyards in Paso Robles.”
Tag Archives: Wine and Food
Belasco De Baquedano Llama Series from Argentina- these two wines could be the very definition of ‘over-deliver’
Belasco De Baquedano Llama Cabernet Franc 2021 This is 100% Cabernet Franc made from 35-Year-old vines and aged for 6 months in French Oak Barrels. The Consulting Winemaker is none other than Michael Rolland, who is a Bordeaux-based oenologist, with hundreds of clients spread over 13 countries as well as several wineries he owns orContinue reading “Belasco De Baquedano Llama Series from Argentina- these two wines could be the very definition of ‘over-deliver’”
Avennia ‘La Perle’ White Blend 2022. Roussanne & Marsanne blend- Exceptional drinking.
All my favorite Roussanne and Marsanne wines have always be French, all that changed today when I tasted Avennia’s La Perle from Columbia Valley. This is a blend of 78% Roussanne and 22% Marsanne and is everything you could possibly want from these varietals. The man behind this exceptional wine is Chris Peterson, former winemakerContinue reading “Avennia ‘La Perle’ White Blend 2022. Roussanne & Marsanne blend- Exceptional drinking.”
Domaine Bousquet Winery- Part 2
The Winery was established in 1997 by Jean Bousquet in barren, almost desert-like conditions in Tupungato, Uco Valley (Mendoza). An area written off by locals- an area without water, electricity, or roads and only 6 inches of rainfall per annum. Today, this picturesque winery covers 240 acres and sits at an altitude of 4,000 feetContinue reading “Domaine Bousquet Winery- Part 2”
Domaine Bousquet Winery- the leaders in organic wines in Argentina.
The Winery was established in 1997 by Jean Bousquet on barren, almost desert like conditions in Tupungato, Uco Valley (Mendoza). An area written off by locals- an area without water, electricity, or roads and only 6 inches of rainfall per annum. Today, this picturesque winery covers 240 acres and sits at an altitude of 4,000Continue reading “Domaine Bousquet Winery- the leaders in organic wines in Argentina.”
Frankland Estate Isolation Ridge Riesling 2022 – exceptional drinking!
This is unlike any other Riesling you have tasted, certainly different from its cousins in Eden and Clare Valley but just as exciting and seductive. This walks a fine line between crisp acidity and a rich plush mouthfeel, but I am getting ahead of myself. The nose presents immediate appeal with enticing aromas of honeysuckle,Continue reading “Frankland Estate Isolation Ridge Riesling 2022 – exceptional drinking!”
Clos de Fafall Red Blend- Priorat 2021. A must try wine for early week drinking.
Located on gently rolling hills in the northeast of Spain, not far from the coast, this family-owned winery consists of only 7 hectares of old vines and focuses on estate-grown wines that are worthy of carrying the Priorat name. There is pride and commitment to making the best wines possible here. The winery is locatedContinue reading “Clos de Fafall Red Blend- Priorat 2021. A must try wine for early week drinking.”
Leviathan Red Wine 2021- Andy Erickson Does it Again!
Andy Erickson is the founder and winemaker for this impressive blend and is considered by many to be one of the finest winemakers in Napa. His resume is a list of who’s who including Screaming Eagle, Harlan, Staglin, Dalla Valle, Ovid, and Favia- an up-and-coming winery owned by his wife, in Coombsville. This is theContinue reading “Leviathan Red Wine 2021- Andy Erickson Does it Again!”
Vine to Table 