d’Arenberg does not have the oldest Grenache vines in the world, but they are close. This family business, since 1912, has played the role of custodians of old vine Grenache – about 135-year-old vines- and holds about 1/3 of the old vines in McLaren Vale. Chester, fourth generation Custodian of the winery, took over theContinue reading “d’Arenberg ‘The Custodian’ Grenache 2012.”
Tag Archives: Barossa
Two Hands Charlie’s Garden Eden Valley Shiraz 2020
I have been drinking Two Hands Wines for 20 years or so and their passionate pursuit of single vineyard and single regional varietals reflecting the specific terroir is not only admirable but exceptionally rewarding, not to mention satisfying for us as wine drinkers. My case in point is the Garden series- seven Shiraz from 6Continue reading “Two Hands Charlie’s Garden Eden Valley Shiraz 2020”
From the Cellar- December 2023.
It’s become a tradition at home to pull out something nice the day after Christmas and enjoy it with a nice meal. The focus is always the wine and not so much the pairing- this year it was vegetable Lasagna. Torbreck RunRig 2003 – something from the Cellar. This is Torbreck’s flagship Shiraz and is sourcedContinue reading “From the Cellar- December 2023.”
Chateau Tanunda “Grand Barossa” Series
I visited Adelaide in 1985, just a quick 5-day visit and stayed 10 years- one of the easiest cities in the world to live in and a must visit if your every in Australia. I visited Chateau Tanunda in that first week and then several times a year over the course of my stay. ItContinue reading “Chateau Tanunda “Grand Barossa” Series”
Glaetzer Winery- we’ve been in Barossa since 1888, makes us ‘almost locals’
The family settles in Barossa in 1888 but it wasn’t until nearly a century later Colin Glaetzer established Glaetzer Winery. Today his son Ben is the winemaker and driving force behind a tight portfolio of only four wines. Ben’s approach of minimal intervention with the belief that great wines are made in the vineyards haveContinue reading “Glaetzer Winery- we’ve been in Barossa since 1888, makes us ‘almost locals’”
Wakefield Wines- Clare Valley.
Is actually Taylors Winery originally established in 1969 by Bill Taylor who was a Pub owner and Wine Merchant in Sydney who sold what could have been the first ‘private label’ in Australia- Chateau Clare. Their association with the Clare Valley Co-operative to produce the Chateau Clare wine dates back to the 1950’s exhibiting greatContinue reading “Wakefield Wines- Clare Valley.”
Torbreck Cuvée Juveniles 2017 … Reveals unoaked Freshness with loads of appeal. This is your summer red.
This blend of 61% Grenache, 28% Mataro (Mourvedre) and 11% Shiraz has Barossa stamped all over it whilst, at the same time inspired by the wines of Frances Cote du Rhone region. More commonly referred to as a GMS this medium bodied wine is sourced from 40–150-year-old vines from various vineyards in and around Barossa. Continue reading “Torbreck Cuvée Juveniles 2017 … Reveals unoaked Freshness with loads of appeal. This is your summer red.”
Yalumba ‘The Caley’ 2015 – something quite extraordinary.
Let me start by saying that the Cabernet and Shiraz blend is quintessentially Australian. First appearing in the mid-19th Century and revived and constantly improved from the 1970’s onwards, this is only the fourth release and is so beautifully balanced- everything is in the right place, exactly where it should be. Exceptional elegance and finesse.Continue reading “Yalumba ‘The Caley’ 2015 – something quite extraordinary.”
Vine to Table 