Seductive aromas of fields of wild flowers mixed with honey, melon, and ginger draw you in. The palate reeks of elegance and finesse with an exceptionally smooth rich mouthfeel, wonderful texture and impressive depth and complexity. Seamless layers of honey, ginger, dried apricots, melon, and almonds with just a hint of stoney flint and spicesContinue reading “Yalumba Virgilius Viognier 2016 – one of my favorites.”
Author Archives: thewineguy
Chappellet Chenin Blanc 2017 – From the Cellar.
I have had this in my cellar for a while, waiting for the exact right moment. I decided this afternoon was the right time. This is my first time drinking this wine from this Iconic Winery. Delightful aromas of Myers lemon, white peach, jasmine, and minerality escape from the glass enticing you to take aContinue reading “Chappellet Chenin Blanc 2017 – From the Cellar.”
Leviathan Red Wine 2021- Andy Erickson Does it Again!
Andy Erickson is the founder and winemaker for this impressive blend and is considered by many to be one of the finest winemakers in Napa. His resume is a list of who’s who including Screaming Eagle, Harlan, Staglin, Dalla Valle, Ovid, and Favia- an up-and-coming winery owned by his wife, in Coombsville. This is theContinue reading “Leviathan Red Wine 2021- Andy Erickson Does it Again!”
From the Cellar- Quintessa 2016.
Quintessa 2016 A generous pour into a glass will reveal stunning deep purple almost black in color, shimmering in the glass. Seductive aromas of fresh blackberries, crème of cassis, blueberries, dark cherries, cigar box and rich earth pours from the glass. Elegance, refinement, and sophistication exude from the glass establishing boundaries of expectation. One sipContinue reading “From the Cellar- Quintessa 2016.”
Three Excellent Releases from Patz & Hall.
Patz & Hall Winery Let me start by saying that these wines are available at the Winery only, that means you cannot go down to your favorite Fine Wine Store and pick up a few bottles of each. The release of limited amounts of cellar door only and library releases is because the winery hasContinue reading “Three Excellent Releases from Patz & Hall.”
Stag’s Leap Wine Cellars: Aveta Sauvignon Blanc & Artemis Cabernet- made to Impress.
Stag’s Leap Wine Cellars ‘Aveta’ Sauvignon Blanc 2022 This is an awesome example of what I have been saying for 5 plus years. How good are Napa Sauvignon Blancs getting? Welcome this like a refreshing tropical breeze. Loads of enticing notes of grapefruit, tangerine, lychee, and peach will emphasize your anticipation until you take aContinue reading “Stag’s Leap Wine Cellars: Aveta Sauvignon Blanc & Artemis Cabernet- made to Impress.”
From the Cellar- Freemark Abbey Chardonnay 2017
Freemark Abbey Chardonnay 2017 Aromas of freshly baked apples combined with tropical fruits such as pineapple, guava, ripe banana will entice you to take a sip. Do not hurry, enjoy the moment. The palate is fresh and lively with intertwined layers of banana, pear, white peach, with secondary notes of citrus, apple, almonds, toast, andContinue reading “From the Cellar- Freemark Abbey Chardonnay 2017”
Antigal Uno Wine Releases. – Wines that over deliver!
Firstly, congratulations to Antigal for being awarded New World Winery of the Year in 2023 by Wine Enthusiast, and to their Wine Maker Miriam Gomez, who is one of the talented and accomplished winemakers in Argentina. She combines a passion for science and winemaking with some exceptional results. The Uno Malbec has been around forContinue reading “Antigal Uno Wine Releases. – Wines that over deliver!”
Jean Luc Colombo ‘Les Ruchets’ Cornas Syrah 2018
It’s rare I get caught off guard, happens once or twice a year if I am lucky. This 100% Syrah from the Cornas region of Cote du Rhone has done just that. Jean Luc Colombo and his wife Anne’s commitment to Syrah is legendary, and this, their iconic flagship wine displaying all the elegance andContinue reading “Jean Luc Colombo ‘Les Ruchets’ Cornas Syrah 2018”
Pali Wine Co. Pinot’s plus.
Pali Wine Co. Pinot Noir 2020. This blend combines 65% Santa Barbara and 35% Sonoma Coast, with each region adding to the overall complexity and flavor, resulting in a delightful wine. The 14.5% alcohol content is well-integrated and does not dominate. Enticing aromas of cherries, cranberries, and raspberries with just a hint of cola, spices,Continue reading “Pali Wine Co. Pinot’s plus.”
Vine to Table 