Vineyard 29 does it again!

Vineyard 29 Cru Cabernet Sauvignon 2019 – totally memorable.

From their first vintage in 1992 they have gone from strength to strength stamping their name in Napa’s history books. Their stunning ultra-modern Winery disguises a very high tech, very sophisticated, gravity-flow wine making facility, tasting room and caves for storage of barrels. An ideal environment for making exceptional Cabernet. Add in sourcing grapes from some of the best vineyard sites in Napa and you have a range of wines that are eagerly anticipated upon their release.

The Cru was first released in 2004 and was 100% Cabernet sourced from several sites across Napa to produce an exceptionally balanced wine that truly represents Napa.

The 2019 vintage is a Blend: 85% Cabernet Sauvignon, 6% Merlot, 5% Petite Verdot, 2% Cabernet Franc, and 2% Malbec.

Note: This breakdown came from their website, but the winemakers’ notes quote it as 100% Cabernet. I will leave it to you to decide, either way, this is an excellent Cabernet and an absolute delight to drink.

Aromas of blackberries, dark cherries, black currant, and chocolate entice the senses to allow this wine to take you on a journey.

The palate is lush, velvety smooth with depth and complexity revealing a richness and balance rarely seen under $200. Its no wonder it gained a 98 Pt rating (from Vinous) and 97 Pt (from Robert Parker) The winery considers the 2019 ‘quite possibly their finest effort yet’.

Interwoven layers of blackberries, sweet black current, dark chocolate, expresso, and cooking herbs leave a smile on your face.

Exceptional length on the finish. Tannins are evident but there is so much power and elegance in the wine. To reap the rewards, this needs about 10 to 15 years in the cellar.

Pairings should include your favorite red meat cuts. Just make sure the pairing is worth it.  

Published by thewineguy

I've been in the wine business in both Australia and the US for 30 years with experience in the retail and wholesale, import, winery management, and hospitality industries and have a passion for all things wine. During my career I've been involved in --Wine Selection and Purchasing --Cellar Stocking --Wine List Curating --Food Pairings --Wine Tastings --Winery Tours In addition, I've written a monthly newsletter for 6 years, taught classes, a blogger, and I have an Instagram account: thewineguy007. I'm a firm believer in the simple believe of good friends, good food and good wine! I also believe you don't need an event to open a great bottle of wine, the opening of a great bottle of wine is the event.

Leave a comment